Here is the chicken recipe from class this past week:
Italian Chicken
Ingredients:
1 lb. chicken
1 tablespoon extra virgin olive oil
1 teaspoon onion powder
1 teaspoon Italian seasoning
1/4 teaspoon black pepper
salt to taste
Cut chicken into cubes. Using a skillet heat oil until hot. Place chicken in hot oil. Sprinkle with seasonings. Cook until chicken is fully cooked.
1 comment:
aww man, i remember that good chicken! It tasted good Mr.Scanga! You are a Spectacular cook!
Thanks for being suuch a great teacher last year!
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